Taste Washington kicks off this week, Thursday, March 23rd, with the Red & White Party at AQUA by El Gaucho. Patrons for this event dress in their red and white best and enjoy Washington winemakers most coveted bottles along with a special menu from Executive Chef Wesley Hood. Taste Washington runs through March 26th with tours and seminars around the city, including Taste Washington on the Farm, and culminates with a two-day Grand Tasting at CenturyLink Field Event Center.

Taste Washington, March 23-26, 2017